Buffalo Chicken Wraps

Buffalo Chicken Wraps

Recipe by SandraMyers
Servings

4

servings
Prep time

5

minutes
Calories

263

kcal

Ingredients

  • 2 cup cooked chicken, shredded or chopped (rotisserie, shredded, or grilled)

  • 1/2 cup buffalo sauce, or 1/3 cup hot sauce + 2 tablespoons melted butter

  • 1 cup lettuce, shredded

  • 4 medium flour tortillas

  • 1/4 cup ranch or blue cheese dressing

  • Tomato onion, shredded cheese, to filling, optional

Directions

  • In a large bowl, combine the cooked chicken and buffalo sauce until the chicken is fully coated with the sauce.
  • Lay out the flour tortillas and divide the chicken evenly among the tortillas. Top the chicken with lettuce, and ranch dressing. Fold in the sides of the tortilla and roll the wrap burrito-style.
Buffalo Chicken Wraps
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