Caprese Stuffed Chicken
If you are needing something easy, delicious and healthy to treat whole family, you should try this recipe today. This Caprese Stuffed Chicken has everything what you want. Just bring it in your kitchen, a great dinner will ready!
Caprese Stuffed Chicken
Course: DinnerCuisine: AmericanDifficulty: Easy6
servings10
minutes40
minutes40
minutesIf you are needing something easy, delicious and healthy to treat whole family, you should try this recipe today. This Caprese Stuffed Chicken has everything what you want. Just bring it in your kitchen, a great dinner will ready!
Ingredients
6 boneless skinless chicken breasts
2 tomatoes, sliced into half moons
1 1/2 c. baby spinach
1 tsp. Italian seasoning
1 lb. fresh mozzarella, sliced
Olive oil
Small bunch fresh basil
Kosher salt
Freshly ground black pepper
Balsamic glaze, for serving
Directions
- Preheat oven to 400°. Place chicken on a cutting board and make 5 – 6 slits in each breast (being careful not to cut through completely). Transfer to a small baking sheet.
- Drizzle with olive oil. Season all side of chicken with salt, pepper and Italian seasoning. Stuff each breast with mozzarella, spinach and tomatoes.
- Bake until chicken is cooked through and no longer pink, about 25 minutes.
- Garnish with fresh basil then drizzle balsamic glaze on top.
Recipe Video
Notes
- https://www.delish.com/cooking/recipe-ideas/a19449068/hasselback-caprese-stuffed-chicken-recipe/