Giant Twinkie Cake

This Giant Twinkie Cake is so easy to make at home to treat everyone in family at occasion like small parties or gatherings. It is so soft, fluffy, creamy, sweet and colorful. All make great Giant Twinkie Cake which easily steal the hearts of eater.

Giant Twinkie Cake

Giant Twinkie Cake

Recipe by SandraMyersCourse: CakeCuisine: AmericanDifficulty: Easy
Servings

8-10

servings
Prep time

25

minutes
Cooking time

1

hour 
Total time

1

hour 

25

minutes

This Giant Twinkie Cake is so easy to make at home to treat everyone in family at occasion like small parties or gatherings. It is so soft, fluffy, creamy, sweet and colorful. All make great Giant Twinkie Cake which easily steal the hearts of eater.

Ingredients

  • For The Cake
  • 4 large eggs

  • 1 (15-oz.) box vanilla cake mix

  • 1 (3.4-oz.) package vanilla instant pudding mix

  • Cooking spray

  • All-purpose flour, for pan

  • 1/2 c. (1 stick) melted butter

  • For The Filling
  • 1/2 c. (1 stick) butter, softened

  • 1 tsp. pure vanilla extract

  • 2 to 4 tbsp. heavy cream

  • 1 (7.5-oz.) jar marshmallow creme

  • 3 c. powdered sugar

Directions

  • Make Cake
  • Preheat oven to 350°. Grease a Bundt pan with cooking spray (be generous!) and dust with flour, tapping out any excess. In a large bowl using a hand mixer, beat cake mix, pudding mix, eggs, melted butter, and 1 cup water until smooth and combined.
  • Pour batter into prepared pan and bake until a toothpick inserted into cake comes out clean, about 45 minutes.
  • Let cake cool in pan 10 minutes, then invert onto a wire rack to cool completely. Carefully place back in Bundt pan.
  • Make Filling
  • In a large bowl using a hand mixer, beat butter until light and fluffy, then add marshmallow creme, powdered sugar, and vanilla and beat until smooth. Gradually add heavy cream if mixture is too stiff and transfer to a large piping bag or resealable plastic bag with the end snipped.
  • Using a teaspoon, scoop out 8 to 10 large holes around bottom of cake, making sure not to cut through the top. Pipe filling into holes, then carefully invert cake onto a serving platter and dust with powdered sugar.

Recipe Video

Notes

  • http://www.delish.com/cooking/recipe-ideas/recipes/a55041/twinkie-bundt-cake-recipe/
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