Cheesy Beef Tortellini Skillet
Let light up your dinner table today with Cheesy Beef Tortellini Skillet! It is loaded with ground beef, spices, tortellini, and cheese. This easy meal is family-friendly, so delicious and is for you! Check it out to find your favorite taste right away.
After hard working days, there is nothing better than a easy and delicious dish with full of flavor that is served on your meal, right? If you are finding the thing, the recipe today is the best choice. Or when you don’t have many time, but still want eat to something enough nutrients. It is perfect for all. Not just that, the recipe is just spend a short of time, for about 25 minutes or less, a great dish is ready serving in a flash. With the easy to find ingredients along with detail instructions of the recipe, you will easily have delicious dish for your own. It promises keep you satisfied.
Saving the recipe on your hand, it means you don’t have to cook the same dish again and again. Moreover, you will have chance to show your cooking skill with the simple recipe. It’s time bring it to your kitchen. Enjoy!
Cheesy Beef Tortellini SkilletCourse: Main CourseCuisine: American
1 pound ground beef
1½ teaspoon beef bullion granules
1 teaspoon Montreal steak seasoning
1 cup shredded mozzarella cheese
1¼ cup water
1 (20 ounce) package fresh or frozen cheese tortellini
- Cook and crumble ground beef until no longer pink in a larger skillet. Drain, add ground beef to skillet. Stir in steak seasoning, water, and beef bullion granules. Bring mixture to a boil.
- Add tortellini, stir to combine, and bring mixture to a boil. Lower the heat, cover, and simmer 4-5 minutes, or until tortellini are tender and heated through.
- Sprinkle tortellini with cheese, turn off the heat, and cover. Let stand 3-4 minutes, or until cheese is melted.