Ground Beef Taco Casserole
Ground Beef Taco Casserole is great dish to vary your meal more diverse with a lot of cheese, full of flavor and easy to make.
This recipe is also Keto-friendly if you are following the diet process. It is not only low carb, but it’s sugar free and gluten free too. So, the dish is as one the main key to help weight loss on right track.
The dish is versatile, whether you use ground beef or ground turkey, one of them still will work well. And of course, you will have tasty dish under your favorite taste. Not just that, the perfect combination of other add – ingredients that also contributed the amazed dish.
The dish is actually easy to make. Cooking it without any efforts, just with main only 5 ingredients (that you can buy at any grocery or supermarket), the detailed instruction, and simple steps. And after 35 minutes or less, a stunning Ground Beef Taco Casserole dish is ready for serving to satisfy your craving.
After all, I just want to say that Ground Beef Taco Casserole is the best of the best choice dish for daily meal as well as for those whom are on Keto diet. And to know how delicious and effective the dish is, let take it a try. The good things of the recipe are ready and waiting for you! Make and enjoy it right away.
Ground Beef Taco Casserole
6
servings5
minutes30
minutes523
kcalGround Beef Taco Casserole is great dish to vary your meal more diverse with a lot of cheese, full of flavor and easy to make.
Ingredients
2 lb ground beef
16 oz cottage cheese
3 Tbsp taco seasoning
1 cup chunky salsa
1 3/4 cup shredded Mexican style cheese
Directions
- Preheat the oven to 375 degrees.
- On the stove top over medium heat, cook the ground beef. Drain the grease.
- In a bowl, combine all ingredients together: the cottage cheese, salsa, taco seasoning and 1 cup of the shredded cheese
- Add in the cooked ground beef.
- Spray an baking pan and add the keto taco casserole mixture to the dish.
- Sprinkle with the remaining 3/4 cup of shredded cheese.
- Bake for 20 minutes, until the mixture is heated through and the cheese is melted.
