Keto Oven-Baked Margherita Chicken

Name: Keto Oven-Baked Margherita Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 4 chicken breasts, boneless and skinless, flattened; 2 tsp. dried oregano; 1 tbsp. paprika; 1 tsp. garlic flakes; 1/4 cup fresh basil, chopped; 1/2 red onion, sliced; 1/2 cup marinara sauce; 1/2 cup fresh baby spinach leaves; 1/2 cup fresh Parmesan or mozzarella (optional); Sea salt and freshly ground black pepper

Dinner

Keto Oven-Baked Margherita Chicken

Recipe by JanC

Servings

servings

Prep time

minutes

Cooking time

minutes

Ingredients

4 chicken breasts, boneless and skinless, flattened
2 tsp. dried oregano
1 tbsp. paprika
1 tsp. garlic flakes
1/4 cup fresh basil, chopped
1/2 red onion, sliced
1/2 cup marinara sauce
1/2 cup fresh baby spinach leaves
1/2 cup fresh Parmesan or mozzarella (optional)
Sea salt and freshly ground black pepper

Directions

Preheat oven to 425 F.
In a bowl, combine the oregano, paprika, garlic, sea salt and ground black pepper.
Season the chicken breasts with the oregano mixture, making sure they are well coated.
Place chicken in a baking dish and top with onion, spinach leaves, marinara sauce, basil and Parmesan.
Place in oven and bake 15 – 20 minutes, or until chicken is cooked through.
Serve topped with additional fresh basil.