Mason Jar Cheesecakes
These Mason Jar Cheesecakes are such a quick and easy dessert that you will fall in love. They are the perfect choice for ending to your upcoming party with the most wonderful and impressive moments.
Servings
1
servingsPrep time
10
minutesCooking time
1
hour25
minutesTotal time
1
hour35
minutesThese Mason Jar Cheesecakes are such a quick and easy dessert that you will fall in love. They are the perfect choice for ending to your upcoming party with the most wonderful and impressive moments.
Ingredients
2 large eggs
Cooking spray
1 tsp. pure vanilla extract
12 oz. cream cheese, softened to room temperature
7 tbsp. melted butter
1/2 c. granulated sugar
2 tbsp. sour cream
2 tbsp. packed brown sugar
12 graham crackers, finely crushed
Pinch kosher salt
Sliced strawberries, for garnish
Directions
- Preheat oven to 325° and spray 12 mason jar lids with cooking spray.
- Make the crust: Stir together graham crackers, butter, brown sugar and salt. Press into lids and bake for 8 minutes.
- Meanwhile, in a large bowl using a hand mixer, blend cream cheese, sugar, eggs, sour cream, and vanilla. Blend until combined.
- Divide cheesecake mixture amongst the crusts and bake for 10 minutes.
- Let cool for 1 hour, then top with strawberries and serve.
Recipe Video
Notes
- http://www.delish.com/cooking/recipe-ideas/recipes/a53923/mason-jar-cheesecakes-recipe/
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