Mozzarella Parmesan Chicken Casserole

Name: Mozzarella Parmesan Chicken Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: 4 skinless boneless chicken breasts; 2 tablespoons olive oil; 2 cloves garlic, minced; 2 cups of garlic croutons; 2 cups pasta sauce (your according); 2 cups shredded mozzarella cheese, divided; 1/4 cup grated Parmesan cheese; 1/4 cup chopped fresh basil

Dinner

Mozzarella Parmesan Chicken Casserole

Recipe by JanCCourse: Main CourseCuisine: American

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

484

kcal

Ingredients

4 skinless boneless chicken breasts
2 tablespoons olive oil
2 cloves garlic, minced
2 cups of garlic croutons
2 cups pasta sauce (your according)
2 cups shredded mozzarella cheese, divided
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh basil

Directions

Pre-heat your oven to 350 F.
Coat the bottom of 8×8 inch casserole dish with olive oil, then spread out the minced garlic.
Arrange the chicken breasts in bottom of the dish, and pour the sauce over the chicken.
Sprinkle the fresh basil over the sauce, and top with one cup of mozzarella cheese, followed by half the Parmesan cheese.
Spread the croutons on top, then top with the remaining mozzarella cheese and remaining Parmesan cheese.
Cover and bake in preheated oven until the chicken is cooked, approximately 45 minutes.
Remove the foil and let the top cheese brown for 10 minutes, then serve.