Banana Pudding Dip
Banana Pudding Cheesecake Dip is great dessert to pleasure a crowd. It is not only delicious but also easy to make. With making process, you just use a mixer, and then blend cream cheese, powdered sugar, vanilla pudding, and ripe bananas until they combine well. Finally, serve the dip with vanilla wafers. And it is ready to enjoy.
Banana Pudding DipCourse: DessertCuisine: AmericanDifficulty: Easy
Banana Pudding Cheesecake Dip is great dessert to pleasure a crowd. It is not only delicious but also easy to make.
1 box instant vanilla pudding, plus ingredients called for on box
1 banana, chopped
1/4 c. powdered sugar
1 c. whipped topping, divided
1/2 tsp. pure vanilla extract
8 oz. cream cheese, softened to room temperature
1/4 tsp. kosher salt
1 1/2 c. crushed Nilla wafers, plus more whole wafers for serving
Banana slices for garnish (if desired)
- Prepare pudding according to instructions on box.
- In a large bowl, using a hand mixer to whip cream cheese until smooth. Add powdered sugar, vanilla, and salt and beat until combined. Fold in prepared pudding, sliced banana and 1/2 cup whipped topping until fully incorporated.
- Transfer to a smaller bowl and line with whole Nilla wafers. Top with whipped topping, crushed Nillas, and banana slices.